Ross Stacey

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ROSS STACEY

Chef

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ROSS STACEY

Chef

He is a joy to have as I just leave the menu up to him and he preps the most amazing seasonal things to eat.

Marie Donnelly, Long-time client

Ross worked at the Michelin-starred River Cafe in London for 15 years, as a Senior Chef for the last five. Now based in Somerset, Ross is launching a new venture as a private chef for all occasions.

He is an extremely well qualified and experienced chef. I totally recommend him

Sian Wyn Owen - Head Chef at River Cafe

It has gotten to the stage that I won’t organise a dinner or lunch unless Ross is available to cook. The food he prepares is so delicious that nothing else could compare. He is a joy to have as I just leave the menu up to him and he preps the most amazing seasonal things to eat. This is the key as far as I am concerned. And to top it all he does the best desserts and breads and leaves the place immaculate. I could not recommend him highly enough. The other great thing about Ross is he is happy to make extra for the freezer for a rainy day. The best.

Marie Donnelly, Long-time client

Ross Stacey is a talented chef . He has an wonderful knowledge of food and has been a pleasure to cook with . He worked with us at the River Cafe for many years and was a loyal, kind and hardworking member of our team. He is an extremely well qualified and experienced chef. I totally recommend him.

Sian Wyn Owen - Head Chef at River Cafe

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ROSS STACEY

Chef